ZEALLY BAY SOURDOUGH PTY LTD

Zeally Bay Sourdough is a certified organic sourdough bakery founded in 2007 by John and Jan Farnan. The company's vision is to nourish its community through the production of high-quality, organic bread products. With over a decade of experience, Zeally Bay Sourdough has established itself as a reputable player in the Australian baking industry. The bakery prides itself on its commitment to using only the finest ingredients and traditional sourdough methods to craft its signature breads. As a certified organic bakery, Zeally Bay Sourdough ensures that all its products meet strict environmental and social standards. This dedication to quality and sustainability has earned the company a loyal customer base in Torquay and beyond. Today, Zeally Bay Sourdough continues to thrive as a beloved local business, providing delicious and wholesome bread options for residents and visitors alike.